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14th September 2020 | Boats, Economy, Pelagic fish processing

Large Pelagic Fishing Boats Tick The Sustainability Boxes

Scotland’s herring and mackerel fisheries are among the most sustainable, according to Chairman of the Scottish Pelagic Sustainability Group, Ian Gatt.

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1st September 2020 | Food and health

New Drug Derived From Herring Prevents Heart Disease, Survey Says

A new drug derived from herring found in the South Pacific has been shown to unblock coronary arteries – bringing hope to millions of people with serious heart disease, reports the Mail on Sunday.

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16th June 2020 | Food and health, Pelagic fish processing

How Herring and Mackerel Could Help You Scale Up Vitamin D Levels

Swimming in abundance in the seas off our coasts are two "super-foods" - herring and mackerel, to be precise.  

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9th April 2020 | Food and health, Pelagic fish processing

Mackerel and Herring a Great Source of Vitamin D During Pandemic

With the current Covid-19 restrictions meaning that many people are confined indoors for much of the day, there is increased likelihood that many in the population are not getting enough vitamin D from sunshine exposure.

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6th April 2020 | Fishing season, Pelagic fish processing

Scottish fleet Successfully Completes Annual Blue Whiting Fishery

The Scottish fleet has successfully completed its annual blue whiting fishery in the North Atlantic to the West of Ireland and Scotland.

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2nd April 2020 | Food and health, Pelagic fish processing

Anyone For Gin and Tonic Mackerel?

Imagine if Scotland had a most incredible natural food resource that was sustainable, affordable to buy, highly nutritious, tasted delicious and was in great demand around the world.

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22nd January 2020 | Environment and Sustainability

Supporting Asda’s ‘Fishing for Plastic’ Initiative

Leading UK supermarket brand Asda has launched ‘Fishing for Plastic’ – and Denholm Seafoods is delighted to play its part in helping to clear our seas of plastic waste.

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